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Trader Joe’s, New Year’s Eve, etc

  • Posted on December 30, 2009 at 8:50 pm

They opened up a Trader Joe’s in Princeton not all that long ago….summertime, maybe. I had been to TJ’s when I lived in North Jersey, when there was one closer, but parking there was SUCH a hassle that it just wasn’t worth it. Now, if I could manage to get there without getting off at the wrong exit, this one will be not all that inconvenient to get to every couple of months. It’s totally worth it. I’ve been looking at the posts on Chowhound for recommendations on good items, and most things to date have been pretty good.

We’re having a few friends over for New Year’s Eve tomorrow, and brunch the following morning, so I decided to head over and pick up a few things.  Note to self: shopping at TJ’s while hungry is a Very Bad Idea. Why else would I end up with three boxes of Joe Joe’s (ok, two different kinds), etc, etc? For brunch, we’re going to get bagels and cream cheese that morning. I’ve got some lox, chocolate croissants, mini breakfast rolls and apple raspberry pastries. I still need to do a french toast dish and an egg dish. I’m thinking eggs and potatoes and ham, top half with cheese. I’m trying to do stuff that can just be thrown in and put out on the table with minimal fuss. It’s going to be a long night, and I know we’ll be running the espresso machine in the morning, so the less food fussing the better.I did pick up a pumpkin pancake mix from TJ’s so I may have to break that out as well.

Dinner tomorrow night will be a pot luck, so people are bringing a ham, pot roast with potatoes and carrots,  pastries, cheese and meat platter, fruit. I’ve got some mini cheese souffles, ratatouille bites, some assorted hot apps, chips and salsa, crackers and dips including an olive spread and bruschetta.  A truffled pate, For dessert, some macarons, lemon bites, assorted caramels and chocolates and cookies. Not to mention the pastry platter Jim’s going to bring. If I make it up to the Amish, I have to get some pumpkin bars, half a cherry pie and a small lemon meringue. A cookie plate from them too. Oh, and I was going to make brownies! Did I mention we’re only going to be 13 people?

Tomorrow, last minute errands and shopping and chores, and then a double espresso pumpkin latte.

My foot is finally starting to feel better. I may actually be able to wear pretty shoes tomorrow night, for the first time in months. It was still Faire season when I hurt my toe. I didn’t manage to buy a new outfit, which I had kind of wanted to do, but I certainly have what to wear.